Category Archives: Recipes

Vegan Ice Cream

For a while now it has been clear to me that I don’t do well with dairy, but I still love the occasional ice cream treat. For a while now I have been choosing coconut milk based ice creams instead … Continue reading

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Coconut brownies

Yesterday I came across this great brownie recipe in a newsletter that I subscribe to. The recipe is vegan, gluten-free and it still sounded delicious and easy. With the rainy weather we’ve been having I was in the mood to … Continue reading

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Coconut vegetable soup with Ginger and Lemon

The other day I felt like making soup, but did not want to use onion or garlic in it. A friend of mine, Veronica, had told me about making a soup base with fennel and ginger, so I decided to … Continue reading

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Sage & Mushroom Vegan Gluten-Free Dressing

This past Thanksgiving my family tried a new gluten-free dressing (or stuffing, as it’s also called). Last year we had made a different gluten-free version using only millet and with bacon or prosciutto and currents, which was also quite tasty, … Continue reading

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Double Chocolate Gluten-Free Cookies

Over Thanksgiving I was invited to a friend’s house and asked to bring a chocolate dessert. Since I knew there would be a number of other desserts and it’s fun to sample multiple things on these special occasions, I thought … Continue reading

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Gluten-Free Pumpkin Spice Bars

Adapted from this recipe on Mind Body Green. Dry Ingredients: 1½ cups rolled oats ½ cup almond flour 1 tsp cinnamon ½ tsp. ginger (powdered) ¼ tsp. nutmeg pinch of cloves 1 tsp baking soda ½ tsp sea salt Wet … Continue reading

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Squash Tacos with Beans & Avocado

This recipe is super easy and quick to put together. It just take a little planning ahead so that you have time to bake the winter squash. I find it easy and convenient to bake the squash the night before … Continue reading

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